Ingredients: Cucumbers, drinking water, table salt, sugar, dill, garlic, spices: bay leaf – natural or as water extract, acidity regulator – acetic acid.
Shelf Life: 24 months from the date of manufacture.
Volume: 350 ml.
Net Weight: 370 g.
Nutritional and Energy Value per 100 g: 50.2 kJ / 12 kcal, Carbohydrates 3 g.
Storage Conditions: Store at 0°C to 25°C with relative humidity not exceeding 75%. After opening, keep in the refrigerator at +2°C to +6°C and consume within 48 hours.